About Truff Butter We mix our creamy rich flavor of butter with the earthy and unmissable flavor of white truffle, and add in some dried herbs to create our signature butter. This butter is the perfect and simplest addition to any meats, pasta, baked or mashed potatoes, steamed and sauteed vegetables as well as the finishing touch in any sauce.
About Truff Honey Aromatic honey and aromatic white truffles come together to bring an eclectic twist to a classic condiment. This product works perfectly well for sweet and savoury dishes. Perfect for salad dressings and glazes, or as an accompaniment to cheese and cured meat. We recommend truffle honey with breads, nut biscuits, fruits and pancakes.
Storage Instructions: Store in a cool and dry place. Usage Instructions: Stir before use.
About White Truff Oil We use our finest ingredients sourced from Europe to deliver an oil with intense garlic aroma, with a powerful white truffle flavor, and a gentle olive oil finish. This product is great to use as a marinade or seasoning to transform any dish. Although the uses are endless, we recommend the drizzle on Italian and Chinese cusines.
Storage Instructions: Store in a cool, dry place away from sunlight.
About Truff Tangy Garlic We blend together the garlic-y flavour of truffle with a tangy sauce, with lots of garlic. This can be used on its own as a dip, or is perfect to use in Oriental preparations. It’s also the perfect addition to cheese boards.
